Industrial Visit – 2024
Date: 06/02/2024
Venue: BAMUL Malavalli Kanakpura Road, Shivanahalli
Target Participant: 2nd year MBA students
Number of Participant: 55
Program Outcome:
- Industrial Visit to BAMUL on 06/02/2024 was a part of the MBA curriculum to the students to gain practical exposure directly by the industrial experts on the job. At BAMUL student were able to understand how a diary plant works with different divisions working towards achieving the same organizational goals. Students were able to understand the different working conditions at a diary plant for manufacturing different products such as cheese, regular milk and different kinds of milk power. The overall experience to the students plays a very vital role in preparing themselves for the future corporate life.
- The Bangalore Dairy scattering over an area of 52 Acres of land, the Dairy had an initial capacity to process 50,000 liters of milk per day. Bangalore Dairy underwent a structural change in December 1975, handed over to Karnataka Dairy Development Corporation (KDDC). Rural Milk Scheme of Mysore, Hassan & Kudige Districts was started under Operation Flood-II and then transferred to Karnataka Milk Federation (KMF) in May 1984 as a successor of KDDC. To cater to the growing demand for milk by the consumers of Bangalore City, the capacity was increased to 1.5 lakh liters per day under the Operation Flood-II during 1981 and later increased to 3.5 lakh liters per day under Operation Flood-III during 1994.
- Karnataka s household most favorite milk, Fresh and Pure containing 3.0% fat and 8.5% SNF. Available in 250 ml, 500ml and 1 lt & 6 Lt packs. Better to use within a day from the date of packing.
- Rich, smooth and delicious. Nandini Butter is made out of fresh pasturised cream. Rich taste, smooth texture and the rich purity of cow’s milk, makes any preparation a delicious treat.
- Karnataka safety Council, Karnataka Govt conferred BAMUL has been awarded 1st place in best Safety Industrial Boiler award for Boiler Maintenance in the year 2007.
- Rich, smooth and delicious. Nandini Butter is made out of fresh pasturised cream. Rich taste, smooth texture and the rich purity of cow’s milk, makes any preparation a delicious treat.
